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X-WR-CALDESC:Events for Tannery Restaurant
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DTSTART:20170326T010000
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BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180407T120000
DTEND;TZID=Europe/Dublin:20180407T150000
DTSTAMP:20171124T131811Z
CREATED:20171005T110949Z
LAST-MODIFIED:20171124T131811Z
UID:4799-1523102400-1523113200@tannery.ie
SUMMARY:The Perfect Sunday Lunch
DESCRIPTION:Whether you have the in-laws coming around for lunch or maybe some old friends\, this course will give you the fool proof recipes for a fuss free relaxing Sunday lunch.  Recipes for sharing and chilling over glasses of wine\, you will use these over and over.  After all\, there is a Sunday every week of the year.
URL:https://tannery.ie/event/the-perfect-sunday-lunch/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180420T203000
DTEND;TZID=Europe/Dublin:20180420T230000
DTSTAMP:20180308T113613Z
CREATED:20180308T113613Z
LAST-MODIFIED:20180308T113613Z
UID:5395-1524256200-1524265200@tannery.ie
SUMMARY:Food Festival Kitchen Supper - Friday Night
DESCRIPTION:Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again\, we are running the kitchen suppers on both the Friday and the Saturday nights. \nThose of you have been with us before know the drill.  Its a set menu\, dinner party style (no choice menu – see below) \nLittle duck sausages\, Barrons bread\, hoi sin butter. \nSpring pea soup. \nSilverhill duck leg\, wild garlic mash\, glazed carrot with star anise. \nCreme caramel \, peach and honeycomb. \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €40 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-festival-kitchen-supper-friday-night/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180421T203000
DTEND;TZID=Europe/Dublin:20180421T230000
DTSTAMP:20180308T113901Z
CREATED:20180308T113815Z
LAST-MODIFIED:20180308T113901Z
UID:5398-1524342600-1524351600@tannery.ie
SUMMARY:Food Festival Kitchen Supper - Sat Night
DESCRIPTION:Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again\, we are running the kitchen suppers on both the Friday and the Saturday nights. \nThose of you have been with us before know the drill.  Its a set menu\, dinner party style (no choice menu – see below) \nLittle duck sausages\, Barrons bread\, hoi sin butter. \nSpring pea soup. \nSilverhill duck leg\, wild garlic mash\, glazed carrot with star anise. \nCreme caramel \, peach and honeycomb. \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €40 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-festival-kitchen-supper-sat-night/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180428T120000
DTEND;TZID=Europe/Dublin:20180428T150000
DTSTAMP:20180327T093748Z
CREATED:20171005T092348Z
LAST-MODIFIED:20180327T093748Z
UID:4776-1524916800-1524927600@tannery.ie
SUMMARY:A Simple Dinner Party
DESCRIPTION:Learn how to cook the perfect dishes for a simple dinner party at home. Whether its an informal supper with friends or a more formal evening where the best linen and glassware is pulled out for the occasion. This morning demo is a very enjoyable entry into the world of cookery courses. Followed by lunch its the ideal get together with friends or a sociable morning on your own.
URL:https://tannery.ie/event/a-simple-dinner-party-3/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180519T110000
DTEND;TZID=Europe/Dublin:20180519T170000
DTSTAMP:20180228T100257Z
CREATED:20171005T092639Z
LAST-MODIFIED:20180228T100257Z
UID:4779-1526727600-1526749200@tannery.ie
SUMMARY:Summer Food For Friends - Practical
DESCRIPTION:The long summer evenings are upon us and what could be nicer than to have friends over for dinner. This course will provide you with the inspiration and the courage to do it yourself. Dishes for sharing\, for families and for having fuss free entertaining. Followed by a convivial lunch you will go home armed with dishes to see you through the summer and beyond.
URL:https://tannery.ie/event/summer-food-for-friends-practical/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180526T100000
DTEND;TZID=Europe/Dublin:20180526T160000
DTSTAMP:20171005T093326Z
CREATED:20171005T093326Z
LAST-MODIFIED:20171005T093326Z
UID:4783-1527328800-1527350400@tannery.ie
SUMMARY:Stunning Seafood - Taste of the Sea - Demo
DESCRIPTION:Summer is finally here and what better way to herald its arrival than a seafood course in the Tannery Cookery School.  From cooking prime fish to making a bouillabaisse\, you will learn it all.  How not to be afraid of shellfish and also some classic sauces as accompaniments.  Followed by a delicious fishy lunch\, you will go home armed with new recipes and inspiration on how to cook fish.
URL:https://tannery.ie/event/stunning-seafood-taste-of-the-sea-demo/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180623T110000
DTEND;TZID=Europe/Dublin:20180623T170000
DTSTAMP:20180511T071918Z
CREATED:20171005T093700Z
LAST-MODIFIED:20180511T071918Z
UID:4786-1529751600-1529773200@tannery.ie
SUMMARY:Paul's Masterclass
DESCRIPTION:35 years cooking so he knows a thing or two…. This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the beginner\, and nor do you have to be a professional but a more proficient cook will probably get more from it.  If you want to improve your skills\, elevate your home cooking to restaurant standard and learn the secrets of the professional kitchen\, this is the course for you.
URL:https://tannery.ie/event/pauls-masterclass/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180719T203000
DTEND;TZID=Europe/Dublin:20180719T233000
DTSTAMP:20180719T075235Z
CREATED:20180427T092333Z
LAST-MODIFIED:20180719T075235Z
UID:5559-1532032200-1532043000@tannery.ie
SUMMARY:Food the Waterford Way - Kitchen Supper - A Celebration of Local Seafoood
DESCRIPTION:Join us on for our Fruits de Mer extravaganza on Thursday 19th July.  A celebration of all that is wonderful about the abundance of local fish and shellfish on our doorstep in County Waterford.   \nServed French brasserie style\, towers of shellfish\, local Harty’s oysters\, crab\, mussels and lobster.  Whole baked fish.  This kitchen supper evening is for the true seafood lover who is not afraid to roll up their sleeves and get stuck in.   \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €65 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-the-waterford-way-kitchen-supper-a-celebration-of-local-seafoood/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180721T110000
DTEND;TZID=Europe/Dublin:20180721T170000
DTSTAMP:20180712T080244Z
CREATED:20171005T094114Z
LAST-MODIFIED:20180712T080244Z
UID:4788-1532170800-1532192400@tannery.ie
SUMMARY:Italian Feasts for Family and Friends
DESCRIPTION:Who hasn’t come back from hols in Italy dreaming of the rustic Italian food where even the simplest meal of bread and tomatoes seems like a feast.  The wine helps of course.  Paul has spent the last few years holidaying in Umbria and picking up the nuances of this regional cuisine in the garden of Italy.  Italian cooking is so suitable for friends\, families and gatherings so why not sign up for this very enjoyable demo day with a few pals and sit back and see it all done for you.  Followed by a fun lunch.
URL:https://tannery.ie/event/italian-feasts-for-family-and-friends/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180816T203000
DTEND;TZID=Europe/Dublin:20180816T233000
DTSTAMP:20180427T094659Z
CREATED:20180427T093211Z
LAST-MODIFIED:20180427T094659Z
UID:5565-1534451400-1534462200@tannery.ie
SUMMARY:Food the Waterford Way - Comeragh Lamb Dinner
DESCRIPTION:Dungarvan is situated at the foot of the Comeragh mountains and so we are very lucky to have Comeragh Mountain Lamb on our doorstep.  We are inspired by Nose to Tail eating and the seasons and so we use the whole animal and let this be the inspiration for our dishes.  Enjoy an elegant dinner in a very sociable environment where Paul will cook his favourite summertime lamb dishes for you to enjoy. \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €55 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-the-waterford-way-comeragh-lamb-dinner/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180908T110000
DTEND;TZID=Europe/Dublin:20180908T170000
DTSTAMP:20180713T071227Z
CREATED:20171005T111531Z
LAST-MODIFIED:20180713T071227Z
UID:4801-1536404400-1536426000@tannery.ie
SUMMARY:Advanced Masterclass
DESCRIPTION:One of our most requested courses and an enduring favourite season after season.  This course is designed for the more proficient cook\, someone who knows their way around a kitchen well and is look for a bit of a challenge.  Paul will share secrets of a restaurant kitchen and teach some of the tricks of the trade.  Followed by lunch
URL:https://tannery.ie/event/advanced-masterclass-6/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180910T110000
DTEND;TZID=Europe/Dublin:20180912T170000
DTSTAMP:20180904T111657Z
CREATED:20171005T114221Z
LAST-MODIFIED:20180904T111657Z
UID:4803-1536577200-1536771600@tannery.ie
SUMMARY:Three Day Intensive 2018
DESCRIPTION:Our annual three day intensive course where Paul guides you through various disciplines of cooking in an intimate setting.  This course is not for a beginner\, but for the competent home cook who wants to further their skills.  It may also be of interest to those who might want to take their cooking out of the home kitchen and into a more commercial area\, such as small café. Paul will focus on how to make the best of seasonal ingredients. How to elevate simple dishes to make them restaurant quality. Secrets of the professional kitchen will be shared along with the recipes that can be adapted for home. Special Rates in the Tannery Townhouse for participants on this course.
URL:https://tannery.ie/event/three-day-intensive-2018/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20180929T120000
DTEND;TZID=Europe/Dublin:20180929T150000
DTSTAMP:20180912T092038Z
CREATED:20171005T085717Z
LAST-MODIFIED:20180912T092038Z
UID:4767-1538222400-1538233200@tannery.ie
SUMMARY:Vegetarian - Meat Free Morning Demo
DESCRIPTION:We have recently become converts to meat free cooking. That’s not to say we are fully fledged vegetarians\, far from it\, but we have discovered the benefits and the variety of a plant based diet. We have adopted ‘Meat Free Monday’ and discovered there’s a whole cooking world out there where the vegetable is the starring role and this course will show even the ordinary home cook\, how to make inspired and satisfying meat free dishes. Includes lunch.
URL:https://tannery.ie/event/vegetarian-meat-free-morning-demo/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20181020T110000
DTEND;TZID=Europe/Dublin:20181020T170000
DTSTAMP:20181016T101149Z
CREATED:20171005T095803Z
LAST-MODIFIED:20181016T101149Z
UID:4795-1540033200-1540054800@tannery.ie
SUMMARY:Winter in Italy - Practical
DESCRIPTION:La Convivialita is the word Italians use to describe how they feel about food and this is the perfect time of year to share that sentiment.  At the heart of cooking is the pleasure of sharing and conviviality and no-one does this better than the them.  Pastas\, hearty risottos\, game\, robust stews are at the centre of an ancient and beautiful cusine.  Why not make the most of it and stay in the Tannery Townhouse.
URL:https://tannery.ie/event/winter-in-italy-practical/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20181103T100000
DTEND;TZID=Europe/Dublin:20181103T160000
DTSTAMP:20180918T105504Z
CREATED:20171005T095316Z
LAST-MODIFIED:20180918T105504Z
UID:4793-1541239200-1541260800@tannery.ie
SUMMARY:Aga Demo
DESCRIPTION:The perennial favourite Aga – November is here and its time to crank up those Agas.  This course is one of our most popular every year.  Helen Manning is now a familiar face to us as she assists Paul in the finer points of Aga cooking.  From hearty stews and casseroles to baking and slow cooking\, this is the course that shows you how to make the most of your Aga. Followed by lunch.
URL:https://tannery.ie/event/aga-demo-2/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20181117T100000
DTEND;TZID=Europe/Dublin:20181117T160000
DTSTAMP:20171005T104955Z
CREATED:20171005T104955Z
LAST-MODIFIED:20171005T104955Z
UID:4797-1542448800-1542470400@tannery.ie
SUMMARY:Cooking for Christmas
DESCRIPTION:Cooking for Christmas doesn’t just mean the traditional roast turkey. Why not shake things up a bit with this cookery course to make sure your Christmas spread is the envy of all your friends and family over the festive season. Learn how to cook Paul’s favourite seasonal recipes\, perfect for entertaining and also for your own family. This is a mixed demo and practical course followed by lunch.
URL:https://tannery.ie/event/cooking-for-christmas/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190112
DTEND;VALUE=DATE:20190113
DTSTAMP:20181207T121651Z
CREATED:20180918T094245Z
LAST-MODIFIED:20181207T121651Z
UID:5840-1547251200-1547337599@tannery.ie
SUMMARY:Cooking for Friends - 10 am til 4pm
DESCRIPTION:The first cookery course of the new year is always a favourite and in 2019 we are continuing our tradition of kicking off with our annual Cooking for Friends.  Who doesn’t like cooking for friends and this is a gorgeous course for those who love to entertain or even those who need inspiration to make the family cooking more exciting.  A practical course where you will cook yourselves following Paul’s demonstration.  This is followed by a leisurely lunch.
URL:https://tannery.ie/event/cooking-for-friends-6/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190209T100000
DTEND;TZID=Europe/Dublin:20190209T160000
DTSTAMP:20181214T092113Z
CREATED:20180918T094539Z
LAST-MODIFIED:20181214T092113Z
UID:5844-1549706400-1549728000@tannery.ie
SUMMARY:King of the Kitchen
DESCRIPTION:Our only men-only course takes place on 9th Feb.  This annual event allows the men in your life to show their prowess in the kitchen.  Whether they just fancy themselves as a chef or are pretty proficient around the stove\, this is the course for them.  Hearty male fare is the order of the day and they will leave with the gift that keeps on giving.\nHands on following Paul’s demo.  Followed by lunch.  Please check rugby fixture dates when booking this course if the man in your life is a rugby follower.
URL:https://tannery.ie/event/king-of-the-kitchen-4/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190223T100000
DTEND;TZID=Europe/Dublin:20190223T160000
DTSTAMP:20190207T095400Z
CREATED:20180918T094937Z
LAST-MODIFIED:20190207T095400Z
UID:5847-1550916000-1550937600@tannery.ie
SUMMARY:Advanced Masterclass
DESCRIPTION:One of our most requested courses and an enduring favourite season after season.  This course is designed for the more proficient cook\, someone who knows their way around a kitchen well and is look for a bit of a challenge.  Paul will share secrets of a restaurant kitchen and teach some of the tricks of the trade.  Followed by lunch
URL:https://tannery.ie/event/advanced-masterclass-7/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190302T110000
DTEND;TZID=Europe/Dublin:20190302T140000
DTSTAMP:20190222T120037Z
CREATED:20180918T095208Z
LAST-MODIFIED:20190222T120037Z
UID:5850-1551524400-1551535200@tannery.ie
SUMMARY:Vegetarian - Meat Free Cooking - Morning Demo
DESCRIPTION:We have recently become converts to meat free cooking. That’s not to say we are fully fledged vegetarians\, far from it\, but we have discovered the benefits and the variety of a plant based diet. We have adopted ‘Meat Free Monday’ and discovered there’s a whole cooking world out there where the vegetable is the starring role and this course will show even the ordinary home cook\, how to make inspired and satisfying meat free dishes. Includes lunch.
URL:https://tannery.ie/event/vegetarian-meat-free-cooking-morning-demo-2/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190309T100000
DTEND;TZID=Europe/Dublin:20190309T160000
DTSTAMP:20181207T121948Z
CREATED:20180918T095429Z
LAST-MODIFIED:20181207T121948Z
UID:5853-1552125600-1552147200@tannery.ie
SUMMARY:Entertaining in Style - Demo
DESCRIPTION:For those people out there who love entertaining. A full day where Paul will demo his favourite entertaining dishes. What he likes to cook at home when entertaining friends and family. A mix of Ottolenghi inspired tasting dishes with some of his favourite classical French bistro dishes which when prepared in advance are a breeze to produce on the day or night. After this course you will be ready for all your entertaining needs for the bank holiday St Patrick’s weekend coming up. Followed by lunch
URL:https://tannery.ie/event/entertaining-in-style-demo/
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190323T110000
DTEND;TZID=Europe/Dublin:20190323T140000
DTSTAMP:20180918T100007Z
CREATED:20180918T095833Z
LAST-MODIFIED:20180918T100007Z
UID:5856-1553338800-1553349600@tannery.ie
SUMMARY:Flavours of the Middle East - Morning Demo
DESCRIPTION:Middle Eastern food is certainly fashionable at the moment with Ottolenghi leading the posse and we have had New York’s hottest Israeli chef Einat Admony cooking in the Tannery.  This exotic cuisine with its heady aromas of rose\, pomegranate and gentle spices is a colourful\, flavoursome break away from our Northern European food.  Ideal for sharing and entertaining\, this food cant help but make you and your family and friends happy.
URL:https://tannery.ie/event/flavours-of-the-middle-east-morning-demo/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190413T110000
DTEND;TZID=Europe/Dublin:20190413T170000
DTSTAMP:20190321T102109Z
CREATED:20180918T100441Z
LAST-MODIFIED:20190321T102109Z
UID:5860-1555153200-1555174800@tannery.ie
SUMMARY:Seafood and Sauces - Practical
DESCRIPTION:Cooking fish is a mystery to some and it shouldn’t be so.  When you have spanking fresh fish\, the less you do to it the better.  However\, what really elevates a fish dish is the sauce that accompanies it.  Whether its a simple lemon butter for a weekday supper in a hurry or a more elaborate hollandaise\, sauce makes fish special.  This practical course will teach you the tricks of the seafood cookery trade. Followed by lunch
URL:https://tannery.ie/event/seafood-and-sauces-practical/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190426T203000
DTEND;TZID=Europe/Dublin:20190426T233000
DTSTAMP:20190425T151053Z
CREATED:20190313T133426Z
LAST-MODIFIED:20190425T151053Z
UID:6420-1556310600-1556321400@tannery.ie
SUMMARY:Food Festival Kitchen Supper - Friday Night - 26th April
DESCRIPTION:Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again\, we are running the kitchen suppers on both the Friday and the Saturday nights. \nThose of you have been with us before know the drill.  Its a set menu\, dinner party style (no choice menu – see below) \nSticky date bread\, whipped Knocklara Cheese \nWild garlic\, bacon and onion tart \nSilverhill duck leg\nLentil vinaigrette\, dauphinoise potatoes\, Spring salad \nEgremont Russet crème caramel\, honeycomb \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €45 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-festival-kitchen-supper-friday-night-26th-april/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190427T203000
DTEND;TZID=Europe/Dublin:20190427T233000
DTSTAMP:20190425T151149Z
CREATED:20190313T133642Z
LAST-MODIFIED:20190425T151149Z
UID:6423-1556397000-1556407800@tannery.ie
SUMMARY:Food Festival Kitchen Supper - Saturday Night 27th April
DESCRIPTION:Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again\, we are running the kitchen suppers on both the Friday and the Saturday nights. \nThose of you have been with us before know the drill.  Its a set menu\, dinner party style (no choice menu – see below) \nSticky date bread\, whipped Knocklara Cheese \nWild garlic\, bacon and onion tart \nSilverhill duck leg\nLentil vinaigrette\, dauphinoise potatoes\, Spring salad \nEgremont Russet crème caramel\, honeycomb \nAlways great fun and very sociable\, it takes place in the Tannery Cookery School and its a shared table event.  There will be a kitchen table also.  This event is ticketed and pre-paid €45 per person.  Tickets are non-refundable (because we have limited availability).  Seating is not allocated but we will try our best to seat groups together.  It kicks of at 7.30 pm sharp and because everyone is served together\, we would be very grateful if you could be on time.
URL:https://tannery.ie/event/food-festival-kitchen-supper-saturday-27th-april/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190504T120000
DTEND;TZID=Europe/Dublin:20190504T150000
DTSTAMP:20190111T091805Z
CREATED:20180918T100725Z
LAST-MODIFIED:20190111T091805Z
UID:5863-1556971200-1556982000@tannery.ie
SUMMARY:A Simple Dinner Party - Morning Demo
DESCRIPTION:Learn how to cook the perfect dishes for a simple dinner party at home. Whether its an informal supper with friends or a more formal evening where the best linen and glassware is pulled out for the occasion. This morning demo is a very enjoyable entry into the world of cookery courses. Followed by lunch its the ideal get together with friends or a sociable morning on your own.
URL:https://tannery.ie/event/a-simple-dinner-party-morning-demo/
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190518T110000
DTEND;TZID=Europe/Dublin:20190518T170000
DTSTAMP:20180922T090533Z
CREATED:20180918T100951Z
LAST-MODIFIED:20180922T090533Z
UID:5867-1558177200-1558198800@tannery.ie
SUMMARY:Summer Food for Friends - Practical
DESCRIPTION:The long summer evenings are upon us and what could be nicer than to have friends over for dinner. This course will provide you with the inspiration and the courage to do it yourself. Dishes for sharing\, for families and for having fuss free entertaining. Followed by a convivial lunch you will go home armed with dishes to see you through the summer and beyond.
URL:https://tannery.ie/event/summer-food-for-friends-practical-2/
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190601T120000
DTEND;TZID=Europe/Dublin:20190601T150000
DTSTAMP:20180918T102810Z
CREATED:20180918T102810Z
LAST-MODIFIED:20180918T102810Z
UID:5870-1559390400-1559401200@tannery.ie
SUMMARY:Italian Food to Share with Friends and Family - Morning Demo
DESCRIPTION:Who doesn’t love Italian food.  The Italian dinner table embodies the essence of hospitality and the spirit of sharing.  This morning demo covers some Italian classics and some not so classic. Recipes that can be adapted for dinner\, lunch or entertaining.  Followed by lunch.
URL:https://tannery.ie/event/italian-food-to-share-with-friends-and-family-morning-demo/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190720T110000
DTEND;TZID=Europe/Dublin:20190720T170000
DTSTAMP:20190308T120302Z
CREATED:20180918T103229Z
LAST-MODIFIED:20190308T120302Z
UID:5874-1563620400-1563642000@tannery.ie
SUMMARY:Paul's Masterclass
DESCRIPTION:36 years cooking so he knows a thing or two…. This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the beginner\, and nor do you have to be a professional but a more proficient cook will probably get more from it.  If you want to improve your skills\, elevate your home cooking to restaurant standard and learn the secrets of the professional kitchen\, this is the course for you.
URL:https://tannery.ie/event/pauls-masterclass-2/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20190727T110000
DTEND;TZID=Europe/Dublin:20190727T170000
DTSTAMP:20190724T091617Z
CREATED:20190515T111840Z
LAST-MODIFIED:20190724T091617Z
UID:6566-1564225200-1564246800@tannery.ie
SUMMARY:Paul's Masterclass
DESCRIPTION:36 years cooking so he knows a thing or two…. This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the beginner\, and nor do you have to be a professional but a more proficient cook will probably get more from it.  If you want to improve your skills\, elevate your home cooking to restaurant standard and learn the secrets of the professional kitchen\, this is the course for you.
URL:https://tannery.ie/event/pauls-advanced-masterclass/
LOCATION:Paul Flyn
CATEGORIES:Cookery School
END:VEVENT
END:VCALENDAR