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DTSTART:20191027T010000
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DTSTART;TZID=Europe/Dublin:20200404T120000
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CREATED:20191008T112154Z
LAST-MODIFIED:20200225T092228Z
UID:7602-1586001600-1586012400@tannery.ie
SUMMARY:Flavours of the Middle East - Morning Demo
DESCRIPTION:Middle Eastern food is certainly fashionable at the moment with Ottolenghi and Honey and Co in London leading the posse and we have had New York’s hottest Israeli chef Einat Admony cooking in the Tannery. This exotic cuisine with its heady aromas of rose\, pomegranate and gentle spices is a colourful\, flavoursome break away from our Northern European food. Ideal for sharing and entertaining\, this food cant help but make you and your family and friends happy.
URL:https://tannery.ie/event/flavours-of-the-middle-east-3/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
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BEGIN:VEVENT
DTSTART;TZID=Europe/Dublin:20200425T110000
DTEND;TZID=Europe/Dublin:20200425T163000
DTSTAMP:20200131T092305Z
CREATED:20191008T112436Z
LAST-MODIFIED:20200131T092305Z
UID:7606-1587812400-1587832200@tannery.ie
SUMMARY:Seafood and Sauces - Practical
DESCRIPTION:Cooking fish is a mystery to some and it shouldn’t be so. When you have spanking fresh fish\, the less you do to it the better. However\, what really elevates a fish dish is the sauce that accompanies it. Whether its a simple lemon butter for a weekday supper in a hurry or a more elaborate hollandaise\, sauce makes fish special. This practical course will teach you the tricks of the seafood cookery trade. Followed by lunch
URL:https://tannery.ie/event/seafood-and-sauces/
LOCATION:Tannery Cookery School
CATEGORIES:Cookery School
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