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Advanced Masterclass – Practical

February 15, 2020 @ 10:00 am - 3:30 pm


One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their way around a kitchen well and is look for a bit of a challenge. Paul will share secrets of a restaurant kitchen and teach some of the tricks of the trade. Followed by lunch


February 15, 2020
10:00 am - 3:30 pm
Event Category:


Tannery Cookery School


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