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Seafood and Sauces – Mixed Demo and Practical

April 29, 2023 @ 10:00 am - 3:00 pm

€250.00

Cooking fish is a mystery to some and it shouldn’t be so. When you have spanking fresh fish, the less you do to it the better. However, what really elevates a fish dish is the sauce that accompanies it. Whether its a simple lemon butter for a weekday supper in a hurry or a more elaborate hollandaise, sauce makes fish special. This practical course will teach you the tricks of the seafood cookery trade. Followed by lunch

Details

Date:
April 29, 2023
Time:
10:00 am - 3:00 pm
Cost:
€250.00
Event Category:

Venue

Tannery Cookery School

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