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Stunning Seafood – Taste of the Sea – Demo

May 26, 2018 @ 10:00 am - 4:00 pm


Summer is finally here and what better way to herald its arrival than a seafood course in the Tannery Cookery School. From cooking prime fish to making a bouillabaisse, you will learn it all. How not to be afraid of shellfish and also some classic sauces as accompaniments. Followed by a delicious fishy lunch, you will go home armed with new recipes and inspiration on how to cook fish.


May 26, 2018
10:00 am - 4:00 pm
Event Category:


Tannery Cookery School


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