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Advanced Masterclass
March 14, 2015 @ 10:00 am - 4:00 pm
All Day Practical
One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their way around a kitchen well and is look for a bit of a challenge. Paul will share secrets of a restaurant kitchen and teach some of the tricks of the trade. Followed by lunch