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One Day Demo
June 7, 2014 @ 10:00 am - 4:00 pm
Every year we keep our fingers crossed that the weather will hold for our annual BBQ course and every year we are in luck with sunshine so fingers crossed that 2013 will be the same. This course will enhance anyone\'s BBQ skills, and Paul will give tips and recipes on how to turn a casual bbq into a main event, including recipes for all the sides and salad to complement the starring roles. Starting at 10 am and finishing about 4. Includes a late BBQ lunch