Events

Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again, we are running […]

Learn how to cook the perfect dishes for a simple dinner party at home. Whether its an informal supper with friends or a more formal evening where the best linen […]

The long summer evenings are upon us and what could be nicer than to have friends over for dinner. This course will provide you with the inspiration and the courage […]

Summer is finally here and what better way to herald its arrival than a seafood course in the Tannery Cookery School. From cooking prime fish to making a bouillabaisse, you […]

35 years cooking so he knows a thing or two.... This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the […]

Join us on for our Fruits de Mer extravaganza on Thursday 19th July. A celebration of all that is wonderful about the abundance of local fish and shellfish on our […]

Who hasn't come back from hols in Italy dreaming of the rustic Italian food where even the simplest meal of bread and tomatoes seems like a feast. The wine helps […]

Dungarvan is situated at the foot of the Comeragh mountains and so we are very lucky to have Comeragh Mountain Lamb on our doorstep. We are inspired by Nose to […]

One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their way around a kitchen […]

Our annual three day intensive course where Paul guides you through various disciplines of cooking in an intimate setting. This course is not for a beginner, but for the competent […]

We have recently become converts to meat free cooking. That's not to say we are fully fledged vegetarians, far from it, but we have discovered the benefits and the variety […]

La Convivialita is the word Italians use to describe how they feel about food and this is the perfect time of year to share that sentiment.  At the heart of […]

The perennial favourite Aga - November is here and its time to crank up those Agas. This course is one of our most popular every year. Helen Manning is now […]

Cooking for Christmas doesn’t just mean the traditional roast turkey. Why not shake things up a bit with this cookery course to make sure your Christmas spread is the envy […]

The first cookery course of the new year is always a favourite and in 2019 we are continuing our tradition of kicking off with our annual Cooking for Friends. Who […]

Our only men-only course takes place on 9th Feb. This annual event allows the men in your life to show their prowess in the kitchen. Whether they just fancy themselves […]

One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their way around a kitchen […]

We have recently become converts to meat free cooking. That's not to say we are fully fledged vegetarians, far from it, but we have discovered the benefits and the variety […]

For those people out there who love entertaining. A full day where Paul will demo his favourite entertaining dishes. What he likes to cook at home when entertaining friends and […]

Middle Eastern food is certainly fashionable at the moment with Ottolenghi leading the posse and we have had New York's hottest Israeli chef Einat Admony cooking in the Tannery. This […]

Cooking fish is a mystery to some and it shouldn't be so. When you have spanking fresh fish, the less you do to it the better. However, what really elevates […]

Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend. This year again, we are running […]

Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend. This year again, we are running […]

Learn how to cook the perfect dishes for a simple dinner party at home. Whether its an informal supper with friends or a more formal evening where the best linen […]

The long summer evenings are upon us and what could be nicer than to have friends over for dinner. This course will provide you with the inspiration and the courage […]

Who doesn't love Italian food. The Italian dinner table embodies the essence of hospitality and the spirit of sharing. This morning demo covers some Italian classics and some not so […]

36 years cooking so he knows a thing or two.... This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the […]

36 years cooking so he knows a thing or two.... This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the […]

Sometimes we are contacted by people who feel they are stuck in a cooking rut. Repeating the same recipes over and over and need some new inspiration for family cooking […]

36 years cooking so he knows a thing or two.... This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the […]

Our annual three day intensive course where Paul guides you through various disciplines of cooking in an intimate setting. This course is not for a beginner, but for the competent […]

Learn the tricks that make a restaurant kithen work and in doing that impress your friends with your insider knowledge. This one day practical course with Paul will be an […]

The perennial favourite Aga - October is here and its time to crank up those Agas. This course is one of our most popular every year. Helen Manning is now […]

Cooking for Christmas doesn’t just mean the traditional roast turkey. Why not shake things up a bit with this cookery course to make sure your Christmas spread is the envy […]

Our only men-only course takes place on 8th Feb. This annual event allows the men in your life to show their prowess in the kitchen. Whether they just fancy themselves […]

One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their way around a kitchen […]

We have recently become converts to meat free cooking. That's not to say we are fully fledged vegetarians, far from it, but we have discovered the benefits and the variety […]

For those people out there who love entertaining. A full day where Paul will demo his favourite entertaining dishes. What he likes to cook at home when entertaining friends and […]

Middle Eastern food is certainly fashionable at the moment with Ottolenghi and Honey and Co in London leading the posse and we have had New York's hottest Israeli chef Einat […]

Cooking fish is a mystery to some and it shouldn't be so. When you have spanking fresh fish, the less you do to it the better. However, what really elevates […]

Learn how to cook the perfect dishes for a simple dinner party at home. Whether its an informal supper with friends or a more formal evening where the best linen […]

The long summer evenings are upon us and what could be nicer than to have friends over for dinner. This course will provide you with the inspiration and the courage […]

I have become more and more in love with Spain as the years go on. Family holidays followed by stints walking the Camino have ignited my passion for Spanish food […]

37 years cooking so he knows a thing or two.... This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the […]

Our annual three day intensive course where Paul guides you through various disciplines of cooking in an intimate setting. This course is not for a beginner, but for the competent […]

Sometimes we are contacted by people who feel they are stuck in a cooking rut. Repeating the same recipes over and over and need some new inspiration for family cooking […]

Learn the tricks that make a restaurant kithen work and in doing that impress your friends with your insider knowledge. This one day practical course with Paul will be an […]

Cooking for Christmas doesn’t just mean the traditional roast turkey. Why not shake things up a bit with this cookery course to make sure your Christmas spread is the envy […]

Our annual three day intensive course where Paul guides you through various disciplines of cooking in an intimate setting. This course is not for a beginner, but for the competent […]

The perennial favourite Aga - October is here and its time to crank up those Agas. This course is one of our most popular every year. Helen Manning is now […]