STUNNING SEAFOOD 2014
One Day Demo followed by Morning Practical, Sat 12 July to Sun 13 July 10 am til 4 pm on Saturday, finishing after lunch on Sunday Is fish your thing? […]
One Day Demo followed by Morning Practical, Sat 12 July to Sun 13 July 10 am til 4 pm on Saturday, finishing after lunch on Sunday Is fish your thing? […]
Kitchen Supper, Fri 18 July 7 pm demo, followed by dinner A lazy summer evening demo on the perfect dinner party entertaining followed by dinner in the Tannery Cookery School […]
One Day Demo 10 am til 4 pm Beautiful soups, elegant broths and an amazing cheat’s bouillabaisse. Classic French patés and terrines. Also simple, flavoursome cooking that you can cook […]
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Evening Demo, Fri 25 July Light and Easy is the way to go for the Summer and this evening, Paul will demonstrate simple cooking for balmy evenings (we are always […]
Morning Demo followed by lunch Lots of people get stuck when it comes to vegetarian food and so what better time of the year to put on a vegetarian course […]
All Day Demo Gluten free cooking is becoming more and more mainstream and with more gluten free ingredients becoming available all the time, those suffering gluten intolerances are hopefully finding […]
All Day Practical As ever this is our most popular course and this time we are making it a practical where you get to cook some of the dishes yourselves. […]
Morning Demo followed by lunch Brunch is enjoying a renaissance and often reading food magazines, I wonder do people cook lunch at weekends any more - its all about the […]
All Day Practical, Sat 27 September 10 am til 4 pm Faciliated By: Valerie O'Connor €140 per person Valerie O’Connor has just launched her first cookbook Bread on the […]
Evening Demo and Morning Practical, Fri 3 October to Sat 4 October 7 pm til 9 pm on Friday evening, starting at 10.30 am on Sat morning, finishing after lunch […]
All Day Demo We were blown away last year by the interest in our Aga courses and so around this time is usually when the Agas get fired up again […]
Join us on Friday evening 24th October for a fun evening in the Tannery Cookery School featuring Thai curries using Tastefully Yours Thai Curry sauces and our locally brewed Dungarvan […]
One Day Demo People often ask me what are my favourite dishes to cook and so in this course, I will demonstrate exactly what I like to cook when I […]
All Day Practical What could be better at this time of year than the most heart warming and robust dishes from Italy. This practical course will share recipes for some […]
All Day Practical By popular demand we are repeating this course again this November. Aimed at those who are already competent home cooks but want to improve their skills and […]
Morning Demo Why not kick off your Christmas social season by attending this demo followed by lunch as a pre-Christmas get together with friends, and take away some gorgeous seasonal […]
All Day Practical The first course of our 2015 cookery school season is our most popular. Cooking for friends. Recipes that are suitable for both family cooking and can […]
All Day Practical Our annual men-only course is always a popular one. A practical course where all those would be chefs get to show off their kitchen prowess and learn […]
Morning Demo A course for beginners is one of our most requested courses. This year we have decided to make it a morning demo so as not to overwhelm those […]
Learn how to host your own cocktail evening, with tapas to match. Alan Kavanagh from Total Cocktail Solutions has catered for VIP cocktail parties all around the world - Check […]
Full Day Demo and Practical What better date to have a cookery course schedule especially for those who love cooking together. This course is not specifically for couples, it […]
Morning Demo Cook like a Mamma in Tuscany, a morning learning how to make the perfect Pumpkin Risotto, chicken in lemon, gnocchi with cream and fresh herbs. Beautiful, rustic Italian […]
Full Day Practical Valerie O'Connor returns to the Tannery Cookery school where she will run a full day breadmaking course featuring recipes from her book 'Bread on the Table'' […]
All Day Practical One of our most requested courses and an enduring favourite season after season. This course is designed for the more proficient cook, someone who knows their […]
Evening demo followed by morning practical 7pm til 9m on Friday evening 11 am finishing after lunch on Saturday morning How to Cook Better, a course for those who […]
Morning Demo Middle Eastern cooking is a huge trend in the foodie world at the moment and Ottolenghi leads the ways the way with his classical yet innovative Middle […]
Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend. This year again, we are running […]
Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend. This year again, we are running […]
Aga Demo
All Day Demo For those Francophiles amongst you, this is the ideal course. A day spent learning traditional and Modern French Bistro classics. Beautiful soups, elegant broths and an […]
All Day Practical For those people out there who love entertaining. A full day of practical cooking with Paul's favourite entertaining dishes. What he likes to cook at home […]
2 Day Demo and Practical Course Summer is coming and what better way to herald its arrival than a seafood course in the Tannery Cookery School. Because there is so […]
Morning Demo. A lovely morning in the Tannery Cookery School where we will demo recipes which are ideal for a dinner party at home. This course starts at 11 am […]
The beauty of Italian food is its delicious simplicity. When you crave an Italian, nothing else will do. Crisp bubbling pizza, bowls of deep flavoured pasta smothered in parmesan. Bright […]
All Day Demo Its that time of the year again when we start to think about BBQs. This course is designed for people who like to make their BBQ […]
This is a rare opportunity to sample authentic tapas from the North of Spain. Alvarro has been our Spanish wine supplier in the Tannery for many years now and has […]
A morning demo followed by lunch this is an ideal course for those who like entertaining at home. Maybe just a simple dinner party or maybe you have a family […]
Moroccan Evening, Kitchen Supper in Tannery Cookery School
It’s the height of the summer in Ireland and what better way to spend a (hopefully) sunny Saturday than with a Seafood Course in the Tannery Cookery School. Explore the […]
Brunch is enjoying a renaissance and often reading food magazines, I wonder do people cook lunch at weekends any more – its all about the brunch now. This is a […]
Practical and Demo Mixed. Our three day intensive course proved very popular last year. Long enough to really feel the benefit but not too long to be away from […]
So excited to have Naya Pawlyn's Vietnamese supper club over from the UK with us for the weekend. Noya will cook up a Vietnamese feast for one night only in […]
This is one of our most popular courses. A practical cooking masterclass with Paul. This course is not for the beginner, and nor do you have to be a professional […]
Autumn is a lovely time of the year to think about entertaining. The abundance of fruit, the Autumn colours and flavours and the fires lighting again to make your home […]
Crank up those Agas and get ready for a winter of slow cooking. Learn how to make the most of your Aga. From slow stews and casseroles to drop scones […]
We are so delighted to have Anita Thoma, ex Il Primo Restaurant, Dublin with us for a full day practical, cooking robust traditional and not so traditional Italian food for […]
A fun kids baking morning in the Tannery Cookery School during the the Halloween mid-term with a Tannery chef to guide and teach the kids. Baking and decorating cupcakes, scary Halloween treats […]
Cook your lunch under Paul Flynn's watchful eye. This is a short morning practical where you will improve your knife skills and learn new dishes to add you your repetoire. […]
Cooking for Christmas doesnt just mean the traditional roast turkey. Why not shake things up a bit with this cookery courses to make sure your Christmas spread is the envy […]