Events

All Day Demo Gluten free cooking is becoming more and more mainstream and with more gluten free ingredients becoming available all the time, those suffering gluten intolerances are hopefully finding […]

All Day Practical As ever this is our most popular course and this time we are making it a practical where you get to cook some of the dishes yourselves. […]

Morning Demo followed by lunch Brunch is enjoying a renaissance and often reading food magazines, I wonder do people cook lunch at weekends any more - its all about the […]

All Day Practical, Sat 27 September 10 am til 4 pm Faciliated By: Valerie O'Connor €140 per person   Valerie O’Connor has just launched her first cookbook Bread on the […]

Evening Demo and Morning Practical, Fri 3 October to Sat 4 October 7 pm til 9 pm on Friday evening, starting at 10.30 am on Sat morning, finishing after lunch […]

All Day Demo We were blown away last year by the interest in our Aga courses and so around this time is usually when the Agas get fired up again […]

Join us on Friday evening 24th October for a fun evening in the Tannery Cookery School  featuring Thai curries using Tastefully Yours Thai Curry sauces and our locally brewed Dungarvan […]

One Day Demo People often ask me what are my favourite dishes to cook and so in this course, I will demonstrate exactly what I like to cook when I […]

All Day Practical What could be better at this time of year than the most heart warming and robust dishes from Italy. This practical course will share recipes for some […]

All Day Practical By popular demand we are repeating this course again this November.  Aimed at those who are already competent home cooks but want to improve their skills and […]

Morning Demo Why not kick off your Christmas social season by attending this demo followed by lunch as a pre-Christmas get together with friends, and take away some gorgeous seasonal […]

All Day Practical   The first course of our 2015 cookery school season is our most popular.  Cooking for friends.  Recipes that are suitable for both family cooking and can […]

All Day Practical Our annual men-only course is always a popular one.  A practical course where all those would be chefs get to show off their kitchen prowess and learn […]

Morning Demo A course for beginners is one of our most requested courses.  This year we have decided to make it a morning demo so as not to overwhelm those […]

Learn how to host your own cocktail evening, with tapas to match.  Alan Kavanagh from Total Cocktail Solutions has catered for VIP cocktail parties all around the world - Check […]

Full Day Demo and Practical   What better date to have a cookery course schedule especially for those who love cooking together.  This course is not specifically for couples, it […]

Morning Demo Cook like a Mamma in Tuscany, a morning learning how to make the perfect Pumpkin Risotto, chicken in lemon, gnocchi with cream and fresh herbs.  Beautiful, rustic Italian […]

Full Day Practical   Valerie O'Connor returns to the Tannery Cookery school where she will run a full day breadmaking course featuring recipes from her book 'Bread on the Table'' […]

All Day Practical   One of our most requested courses and an enduring favourite season after season.  This course is designed for the more proficient cook, someone who knows their […]

Evening demo followed by morning practical 7pm til 9m on Friday evening 11 am finishing after lunch on Saturday morning   How to Cook Better, a course for those who […]

Morning Demo   Middle Eastern cooking is a huge trend in the foodie world at the moment and Ottolenghi leads the ways the way with his classical yet innovative Middle […]

Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again, we are running […]

Our Tannery Kitchen Suppers celebrating the West Waterford Festival of Food have become one of the most popular annual events of the Festival Weekend.  This year again, we are running […]

Aga Demo

All Day Demo   For those Francophiles amongst you, this is the ideal course.  A day spent learning traditional and Modern French Bistro classics.  Beautiful soups, elegant broths and an […]

All Day Practical   For those people out there who love entertaining.  A full day of practical cooking with Paul's favourite entertaining dishes.  What he likes to cook at home […]

2 Day Demo and Practical Course Summer is coming and what better way to herald its arrival than a seafood course in the Tannery Cookery School.  Because there is so […]

Morning Demo. A lovely morning in the Tannery Cookery School where we will demo recipes which are ideal for a dinner party at home.  This course starts at 11 am […]

The beauty of Italian food is its delicious simplicity.  When you crave an Italian, nothing else will do.  Crisp bubbling pizza, bowls of deep flavoured pasta smothered in parmesan.  Bright […]

All Day Demo   Its that time of the year again when we start to think about BBQs.  This course is designed for people who like to make their BBQ […]

This is a rare opportunity to sample authentic tapas from the North of Spain. Alvarro has been our Spanish wine supplier in the Tannery for many years now and has […]

A morning demo followed by lunch this is an ideal course for those who like entertaining at home.  Maybe just a simple dinner party or maybe you have a family […]

Moroccan Evening, Kitchen Supper in Tannery Cookery School

It’s the height of the summer in Ireland and what better way to spend a (hopefully) sunny Saturday than with a Seafood Course in the Tannery Cookery School.  Explore the […]

Brunch is enjoying a renaissance and often reading food magazines, I wonder do people cook lunch at weekends any more – its all about the brunch now. This is a […]

Practical and Demo Mixed.   Our three day intensive course proved very popular last year.  Long enough to really feel the benefit but not too long to be away from […]

So excited to have Naya Pawlyn's Vietnamese supper club over from the UK with us for the weekend.  Noya will cook up a Vietnamese feast for one night only in […]

This is one of our most popular courses.  A practical cooking masterclass with Paul.  This course is not for the beginner, and nor do you have to be a professional […]

Autumn is a lovely time of the year to think about entertaining.  The abundance of fruit, the Autumn colours and flavours and the fires lighting again to make your home […]

Crank up those Agas and get ready for a winter of slow cooking.  Learn how to make the most of your Aga. From slow stews and casseroles to drop scones […]

We are so delighted to have Anita Thoma, ex Il Primo Restaurant, Dublin with us for a full day practical, cooking robust traditional and not so traditional Italian food for […]

A fun kids baking morning in the Tannery Cookery School during the the Halloween mid-term with a Tannery chef to guide and teach the kids.  Baking and decorating cupcakes, scary Halloween treats […]

Cook your lunch under Paul Flynn's watchful eye.  This is a short morning practical where you will improve your knife skills and learn new dishes to add you your repetoire. […]

Cooking for Christmas doesnt just mean the traditional roast turkey.  Why not shake things up a bit with this cookery courses to make sure your Christmas spread is the envy […]

A festive Christmas brunch morning with a demo on seasonal dishes that will see you right through Christmas and into the New Year.  These dishes can be adapted for cosy […]

Kick off with a Christmas cocktail and enjoy a festive kitchen supper in the Tannery Cookery School. Ideal for a get-together with friends or even an informal office Christmas party. […]

Kick off with a Christmas cocktail and enjoy a festive kitchen supper in the Tannery Cookery School. Ideal for a get-together with friends or even an informal office Christmas party. […]

Kicking off 2016 in the Cookery School, our first course of the year is a perennial favourite. A full day demo with Paul demonstrating his favourite recipes for cooking for […]

Our annual men-only course takes place this year on Sat 30th January. A day for the men to show of their kitchen skills and learn some new ones. Cooking themselves […]

Few things are as satisfying as making your own bread and in this course, Michael explores different kind of breadmakings, from savoury to sweet to sourdough. This is a hands-on […]